Abhilasha Chandak (another name Abhilasha Chandak Mall) is an Indian professional homemaker, food consultant, food writer, and food dreamer. Abhilasha Chandak was born in Kolkata and lived with her family in Purulia, West Bengal. She was a finalist in Masterchef India season 5, 2016, on Star Plus. She did her schooling at the Assembly of God Church School, Purulia, and studied for her graduation at St. Xavier’s College, Kolkata. She has studied her Masters at Narsee Monjee in Mumbai. She has experimented with multiple cuisines and created more than 350 vegetarian dishes and wrote a book called Abhiscookbook. She also won the Hyatt Culinary Challenge in 2015.
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